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  • A diet high in flavanoids kills cancer cells in the colon.

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    The Impact Flavanoids Has On Colon Cancer

    What does the impact of flavanoids have on colon cancer?   Studies on flavanol dietary intake and the impact they have on colon cancer has been ongoing for years and the results could be considered a toolkit to preventing this disease.   One study completed in 2009 showed that certain types of flavanols (quercetin, epicatechin, and catechin) […]